2018 Structure Cellars Foundation Cabernet Sauvignon

Grapes: 100% Cabernet Sauvignon

Region: Columbia Valley, WA, USA

Vineyards: 46% Stillwater Creek Vineyard, 28% Wallula Vineyard, 26% Upland Vineyard

Aging: 58% Second Fill French, 29% New French, 13% American

Alcohol: 14.7% abv

Tasting Notes: Black cherry, cocoa, leather, vanilla, The structured palate has an enjoyable plush, polished feel.

Food Suggestions: Short ribs, burgers on the grill, steak, portabello mushrooms

Grapes: 100% Cabernet Sauvignon

Region: Columbia Valley, WA, USA

Vineyards: 46% Stillwater Creek Vineyard, 28% Wallula Vineyard, 26% Upland Vineyard

Aging: 58% Second Fill French, 29% New French, 13% American

Alcohol: 14.7% abv

Tasting Notes: Black cherry, cocoa, leather, vanilla, The structured palate has an enjoyable plush, polished feel.

Food Suggestions: Short ribs, burgers on the grill, steak, portabello mushrooms

/bottle

13 IN STOCK