2020 Lu and Oly, Mark Ryan, Flowerhead Rosé
Grapes: 89% Sangiovese, 6% Merlot 4% Syrah, 1% Grenache
Region: Columbia Valley, WA, USA
Alcohol: 13.4% abv
Tasting Notes: Peach and peach creamsicle form the backbone, with strawberry, honeysuckle, and white cherry bringing balance, A hint of lime zest and lively acidity lead to a bright, fresh finish.
Food Pairings: Prosciutto with melon, summer salads, chicken, salmon, or on its own!
About the Label: "The artwork displayed on our Flowerhead label was created by Kyler Martz, an illustrator and tattooer living and working in Seattle, WA. Martz has created
several visuals for the Lu & Oly label, we're big fans of his work."
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