2015 Adalia Balt Valpolicella Superiore Ripasso
Grapes: 35% Corvina, 35% Corvina Grossa, 20% Rondinella, 10% Molinara
Region: Veneto, Italy
Alcohol: 13.5% abv
Tasting Notes: Notes of red plum mixed with blackberry are laced with spice, tobacco and black pepper, while well-knit tannins provide palate structure.
Food Suggestions: braised meat, lamb shank, veal, hearty red sauce pasta dishes